tag:blogger.com,1999:blog-8687267528879072067.post4039866189395421253..comments2024-03-12T15:55:19.986-07:00Comments on FOODjimoto: Vegetarian ChiliUnknownnoreply@blogger.comBlogger7125tag:blogger.com,1999:blog-8687267528879072067.post-43624889238002743962019-01-26T11:02:45.184-08:002019-01-26T11:02:45.184-08:00You know morningstar farms black bean burgers cont...You know morningstar farms black bean burgers contain egg whites, right. Almost all morningstar farms products contain egg.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-45271672891569147192011-03-06T15:27:12.444-08:002011-03-06T15:27:12.444-08:00this is the pressure cooker that i purchased: http...this is the pressure cooker that i purchased: http://www.amazon.com/Cuisinart-CPC-600-1000-Watt-Electric-Stainless/dp/B000MPA044<br /><br />i almost bought this one though: http://www.amazon.com/Fagor-670040230-Stainless-Steel-6-Quart-Multi-Cooker/dp/B001A62O1Gkeithhttps://www.blogger.com/profile/04859649920029276741noreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-8310714136042352402011-03-02T10:29:54.853-08:002011-03-02T10:29:54.853-08:00protip: if you use a pressure cooker, you only nee...protip: if you use a pressure cooker, you only need to soak most beans (not sure about the really large/hard beans like fava) for like 15-30 minutes and then do the rest in the pressure cooker in less than an hour.<br /><br />i coincidentally made a big pot of chili a week and a half ago. it was some of the tastiest i've made. my spices included: ground cloves, cumin, oregano, laurel, smoked paprika, cayenne, chili powder, korean chili flakes, chicken bouillon powder, black pepper, ground star anise, garlic powder. i don't like beer in my chili. but i used about a cup of pretty good red wine. and i prefer coarse grits instead of the fine-ground masa, cut about 1:1 with wheat flour. <br /><br />next time i'm gonna try adding some corn. but i feel like that might double the need for bean-o...keithhttps://www.blogger.com/profile/04859649920029276741noreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-49789156205178416142011-02-18T15:28:22.654-08:002011-02-18T15:28:22.654-08:00Your chili looks amazing. The black bean burgers a...Your chili looks amazing. The black bean burgers are brilliant!Kathleenhttps://www.blogger.com/profile/05190513462569145743noreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-24880227048397004612011-02-17T23:53:02.105-08:002011-02-17T23:53:02.105-08:00I hate soaking beans! Such a pain! But your chili ...I hate soaking beans! Such a pain! But your chili looks awesome!Jessica - The Novice Chefhttps://www.blogger.com/profile/04623827019417360873noreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-87739849799457041682011-02-17T12:30:54.889-08:002011-02-17T12:30:54.889-08:00Carol! LOL! That is so funny! I'm going to try...Carol! LOL! That is so funny! I'm going to try soaking them in the fridge!Karolynhttps://www.blogger.com/profile/11584186304967949257noreply@blogger.comtag:blogger.com,1999:blog-8687267528879072067.post-43622518773394127442011-02-17T12:13:40.561-08:002011-02-17T12:13:40.561-08:00I once soaked black beans and then didn't have...I once soaked black beans and then didn't have time to cook them so put them in the fridge. did that four days in a row... by the time I cooked them, there were no farts left! Also, my mom once wiped her eye after chopping jalapenos... not good!! Thanks! The recipe looks wonderful!Unknownhttps://www.blogger.com/profile/18119146291734554221noreply@blogger.com